Age: 124
7825 days old here
Total Posts: 26285
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Location:
Lahore, Pakistan
Badam Halwa Ingredients
¼ kilo grams rotten almond seeds 1 cup pure ghee 125 grams khoya ½ spoon pista ½ liter thick milk 1 cup sugar 7-8 thick cardamom seeds 1 sheet silver gelatin paper
Instructions Soak the almond seeds for 12 hours. Peel off its skin and grind it.
Heat almond paste and milk in a pan on low flame. When it boils, add sugar and mix well.
Fry khoya separately in ghee for 1-2 minutes, add almond-milk mixture and cardamom powder. Stir well.
When it becomes thick, take it down. Pour it into a greased plate and spread nicely.
Age: 124
7825 days old here
Total Posts: 26285
Points: 0
Location:
Lahore, Pakistan
I think tum doosaron k saath jaldi itni frank ho jati ho k woh tumharay sir per charh jatay hain aur mazaq aur badtameezi main koi farq nahin rehta(yeh moqa tum oon ko khud daiti ho) yeh sirf meri observation hai ghalat bhi ho sakti hai
ab tum nay khud hi to kaha hai no lihaz achhi batain poochhi hoti to main itnaaaaaaaaaaaaaaaaaaa lamba qaseeda likh daiti